I am certain of one thing. Sicilian and Neapolitan pastry are, by far, my favorite ones. ingredients for 25 pieces (total cost about 5 €…
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Use Greek yogurt for heavenly soft and juicy cakes! ingredients for 8 servings (total cost about 15€ with organic products) For the batter 120 g…
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A crumbly variant to our basic sucrèe dough, ideal for italian pastries, such as jam crostatas, pasticciotti, buccelatti, gobeletti etc.! ingredients for about 500 g…
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A fragrant, crunchy and stable sweet pastry dough, perfect for most types of tarts and biscuits! ingredients for about 570 g of dough (total cost…
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As elegant as a wedding cake! ingredients for 8 servings (total cost about 12 € with organic ingredients) for the sponge cake 150 g (3…
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Fennel is a first choice herb for fish dishes ingredients for 4 servings (cost about 6 € pp) 8 medium bogues or other cheap fish…
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We use Italian meringue for velvety soft mousses! ingredients for 4 generous portions (total cost about 10E) for the chocolate biscuit 50 g couverture chocolate…
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“Simplicity is the ultimate sophistication”, Leonardo da Vinci used to say ingredients for 4 servings (cost about 2 € pp) Salt 600 g green beans…
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A classic snack of the Mediterranean cuisine ingredients for about 20 pieces (cost 5€) 250 g dry chickpeas 35 g flour 1/3 tsp coriander 1/3…
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A sweet gift from Italy! ingredients for 4 generous servings (total cost about 4€ for with organic ingredients) a portion of basic frolla dough for…
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