A fresh and fragrant jelly, the perfect dessert to finish a fish course! ingredients for about 6 servings (total cost about 2 € with organic…
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The iconic dessert of our childhood! ingredients for 8 individual ramekins of 160 ml capacity (total cost about 7 € pp with organic ingredients) for…
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I am certain of one thing. Sicilian and Neapolitan pastry are, by far, my favorite ones. ingredients for 25 pieces (total cost about 5 €…
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Use Greek yogurt for heavenly soft and juicy cakes! ingredients for 8 servings (total cost about 15€ with organic products) For the batter 120 g…
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A crumbly variant to our basic sucrèe dough, ideal for italian pastries, such as jam crostatas, pasticciotti, buccelatti, gobeletti etc.! ingredients for about 500 g…
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A fragrant, crunchy and stable sweet pastry dough, perfect for most types of tarts and biscuits! ingredients for about 570 g of dough (total cost…
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A classic Greek dish with some Italian elements. ingredients for 4 servings (cost about 5€ pp) Fava (yellow split pea) is a legume, very common…
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A very refreshing drink with a little bit of chocolate! ingredients for 4 servings (cost about 1 € pp) 250 g xufa (tiger nut) 1…
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As elegant as a wedding cake! ingredients for 8 servings (total cost about 12 € with organic ingredients) for the sponge cake 150 g (3…
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We use Italian meringue for velvety soft mousses! ingredients for 4 generous portions (total cost about 10E) for the chocolate biscuit 50 g couverture chocolate…
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