Bison (or buffalo) meat was not very popular in Europe, but recently many farmers breed this animal ingredients for 4 servings (cost about 7 €…
Comments closedTag: garlic
We can prepare this dish with common dried chickpeas but the fresh ones provoke an explosion of natural aromas in the mouth ingredients for 4…
Comments closedThis dish has a Venetian origin (brodetto). The Italians usually prepare it with tomato, meanwhile the Corfiots prefer paprika! ingredients for 4 servings (cost about…
Comments closedCheck in our book which are the best ingredients to combine broccoli! ingredients for 4 servings (cost about 2 € pp) We peel the almonds,…
Comments closedI adore ajoblancos, I prepare them very often. They are magnificent as first course dishes, and they also can be part of more complex dishes,…
Comments closedSimply made soups are magnificent starters ingredients for 4 servings (cost about 2 € pp) First of all, we toast the bread in low temperatures,…
Comments closedIf we can find good cod filets, this dish can be great. A Basque classic! ingredients for 4 servings (cost about 3 € pp) 4…
Comments closedA healthy, quick and cheap dish for the summer nights! You can substitute the garlic oil, with a good EV olive oil, but the result…
Comments closedA cheap but luxurious entry dish. If well prepared could be a classy pasta dish, ideal for holidays and anniversaries! ingredients for 4 servings (cost…
Comments closedThis dish, as all brunoise pastas, can be prepared during the time needed for a pasta to boil. ingredients for 4 servings (cost about 1…
Comments closed









