A very tasty and interesting way to cook and preserve fresh fish! ingredients for 4 servings (cost about 4€ pp) The escabeche is a technique…
Comments closedTag: sardine
With this Venetian influenced preparation we can EASILY keep the fish at home for up to 10 days. ingredients for 2 kg of fish (cost…
Comments closedA very attractive snack with French origins ingredients for 4 servings (cost about 2,5 € pp) salt 200 g fresh sardine filets 1 garlic clove…
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