A classic Provençal dish, full of Mediterranean aromas, made à la minute. Don´t destroy it with low quality ingredients, like Dutch beef or pre-pitted olives!…
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This salad could be a perfect first course dish in a original “Greek style” dinner. And please, do not listen to Zorba, once again. Greece…
Comments closedYou will adore the piadinas, it’s a matter of time to prepare your own! ingredients for 4 piadine (cost about 1,5 € pp) The piadinas…
Comments closedFideus without allioli in the end is something like sex with a condom, with the significant difference that the maximum risk you take with allioli,…
Comments closedAn Italian classic, a dish that will carry you at the beautiful coasts of Campania, Calabria, Puglia e Sicilia ingredients for 4 servings (cost about…
Comments closedDate mussels are difficult to find, but you can also use another kind of seafood! ingredients for 4 servings (cost about 6 € pp) Having…
Comments closedA classic Southern European dish ingredients for 4 abundant servings (cost about 6€ pp) The pairings broad beans and artichokes or broad beans and sausages…
Comments closedSeafood and wild mushrooms are a better combination even than Simon and Garfunkel ingredients for 4 servings (cost about 8€ pp) Rice in Spain occupies…
Comments closedA luxurious-looking dish with relatively low cost. Could be served as first course of a seafood meal. ingredients for 4 servings (cost about 5 €…
Comments closedThe poorest edition of the poor cuisine ingredients for 4 servings (cost about 2 € pp) Bread balls are a great proof of what I…
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