{"id":6080,"date":"2022-11-25T15:26:12","date_gmt":"2022-11-25T14:26:12","guid":{"rendered":"https:\/\/democraticgourmet.com\/?p=6080"},"modified":"2026-03-08T20:25:03","modified_gmt":"2026-03-08T19:25:03","slug":"spinach-canelloni-with-bechamel-sauce","status":"publish","type":"post","link":"https:\/\/democraticgourmet.com\/it\/spinach-canelloni-with-bechamel-sauce\/","title":{"rendered":"spinach canelloni with bechamel sauce"},"content":{"rendered":"<h3 class=\"wp-block-heading has-text-align-center\"><em>A real holiday dish, hearty and full of colours!!!<\/em><\/h3>\n\n\n\n<hr class=\"wp-block-separator has-css-opacity\"\/>\n\n\n\n<h5 class=\"wp-block-heading\">ingredienti per 4 porzioni (costo circa 5 \u20ac ap)<\/h5>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Sale<\/li>\n\n\n\n<li>240 g fresh spinach pasta (as you prefer with or without eggs)<\/li>\n\n\n\n<li>Half a portion of rag\u00f9 bolognese<\/li>\n\n\n\n<li>500 ml milk<\/li>\n\n\n\n<li>40 g di burro<\/li>\n\n\n\n<li>40 g flour<\/li>\n\n\n\n<li>30 g parmigiano reggiano or grana cheese <\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-css-opacity\"\/>\n\n\n\n<p>Canelloni and lasagne preparation is a whole chapter in cuisine. These beautiful and very tasty preparations are mainly selected for Sunday and holiday meals as they need a reasonable time to be prepared and cooked.<\/p>\n\n\n\n<p>Canelloni and lasagne dough can be aromatized with almost everything and contain almost everything. The dough can be plain or aromatized with spinach, nettle, porcini, beetroot, saffron and generally with any substance or ingredient, which has pigmenting and aromatising properties. The stuffing can be from all kinds of meat, fish, seafood, vegetables, mushrooms and generally with substances that add umami to the dough. The whole preparation is finally dressed with a sauce which usually is a tomato one or a bechamel. <\/p>\n\n\n\n<p>A question that I will never be able to reply is what \u0399 do prefer, lasagne or canelloni? The truth is that canelloni are more attractive and more adequate for special or holiday meals, meanwhile lasagne are more &#8220;casual&#8221; although they are one of the most common Italian Sunday dishes. At the other part lasagne have this continuous alternation between pasta and sauce(s) which offers them a higher complexity in the mouth. I don\u00b4t know, I ll never resolve this query. Anyway.<\/p>\n\n\n\n<p>Let\u00b4s prepare our canelloni. <\/p>\n\n\n\n<p>First of all we have to prepare the sauce (\u03bd\u03b1 \u03bc\u03c0\u03b5\u03b9 \u03c4\u03bf \u03bb\u03b9\u03bd\u03ba \u03bc\u03b5 \u03c4\u03b1 \u039c\u03c0\u03bf\u03bb\u03bf\u03bd\u03b9\u03ad\u03b6\u03b9\u03ba\u03b1 \u03c1\u03b1\u03b3\u03bf\u03cd) and the fresh pasta dough. I know ready canelloni shells are on sale and can be easily found. <\/p>\n\n\n\n<p>You can use them, but: <\/p>\n\n\n\n<p>a) They need precooking (don\u00b4t listen to the lies written on the package) <\/p>\n\n\n\n<p>b) It is more difficult to fill them than to roll them around the sauce, as we can do with the homemade pasta dough <\/p>\n\n\n\n<p>c) They are about 2.548.508 times worse than the fresh ones.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-9-1024x683.jpg\" alt=\"\" class=\"wp-image-6173\" srcset=\"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-9-1024x683.jpg 1024w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-9-600x400.jpg 600w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-9-300x200.jpg 300w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-9-768x512.jpg 768w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-9-1536x1024.jpg 1536w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-9-18x12.jpg 18w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-9-1200x800.jpg 1200w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-9-1568x1045.jpg 1568w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-9.jpg 1773w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>So, just read our special guide to pasta fresca, which you can find <a href=\"https:\/\/democraticgourmet.com\/it\/the-encyclopaedia-of-fresh-pasta\/\" target=\"_blank\" rel=\"noreferrer noopener\">qui<\/a>, prepare the dough, cut it in 8 pieces and form 8 equal, relatively thin, rectangular pieces (pasta machine at 4 or 5) of pasta dough. I know, it is not too easy for a beginner, but all beautiful things in life are difficult, easy things usually are garbage.<\/p>\n\n\n\n<p>We also prepare a Bolognese rag\u00f9 sauce, we can find <a href=\"https:\/\/democraticgourmet.com\/it\/fresh-tagliatelle-with-bolognese-sauce\/\" target=\"_blank\" rel=\"noreferrer noopener\">qui<\/a> how to do it.<\/p>\n\n\n\n<p>We then have to prepare &#8220;la sauce B\u00eachamel&#8221; as our French friends would say. I also know that we can use cream instead of bechamel but in this case I would suggest you to order a portion of canelloni from an Italian restaurant of your neighbourhood. Even the resto canelloni, dump and cold as they always reach at home, will be better than canelloni with plain cream. Bechamel sauce is unique, it elevates all preparations.<\/p>\n\n\n\n<p>So, first of all we heat the milk in a small casserole. In a heavy bottom and relatively wide pan we heat the butter and when it starts to foam we add the flour, whisking continuously in order to avoid the creation of lumps. We add the milk, a little by little, whisking continuously and we gently simmer till the creation of a sauce. We must have in mind that the bechamel for canelloni must be relatively thin as it will be cooked for 45 minutes in the oven, so don\u00b4t overcook it. We add salt, pepper and if we want a spice (nutmeg is the most common) and we set aside. <\/p>\n\n\n\n<p>We lightly grease with butter an oven pan with a similar width of the long side of the pasta rectangles and with a little bit bigger length. <\/p>\n\n\n\n<p>We start filling with the rag\u00fa sauce the pasta dough pieces (some cooks also add a spoonful of bechamel) trying to cover all of its length. We close the pasta dough pieces, forming cylinders and we arrange them, sealing side down, in the baking pan. We try not to leave a big gap among canelloni. We pour above the canelloni the bechamel sauce and we even it with a spatula.<\/p>\n\n\n\n<p>We cover the pan with aluminium foil and we bake the canelloni for 20 minutes at 180 Celsius degrees. We remove the foil we sprinkle with the cheese, which must be grinded very thinly, we cover again with the foil and we bake for 20 minutes more. <\/p>\n\n\n\n<p>We remove the foil, we raise the heat to max and we bake for 5-10 minutes more. We remove the pan from the oven and we wait at least 15 minutes to cool. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-42-1024x683.jpg\" alt=\"\" class=\"wp-image-6174\" srcset=\"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-42-1024x683.jpg 1024w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-42-600x400.jpg 600w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-42-300x200.jpg 300w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-42-768x512.jpg 768w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-42-1536x1024.jpg 1536w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-42-18x12.jpg 18w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-42-1200x800.jpg 1200w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-42-1568x1045.jpg 1568w, https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/01\/Canelloni-di-spinaci-42.jpg 1773w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>A real holiday dish, hearty and full of colours!!! ingredients for 4 servings (cost about 5 \u20ac pp) Canelloni and lasagne preparation is a whole&#8230;<\/p>\n<div class=\"more-link-wrapper\"><a class=\"more-link\" href=\"https:\/\/democraticgourmet.com\/it\/spinach-canelloni-with-bechamel-sauce\/\">Continue reading<span class=\"screen-reader-text\">spinach canelloni with bechamel sauce<\/span><\/a><\/div>","protected":false},"author":2,"featured_media":6172,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[484],"tags":[1378,1191,522,1507,554,638,525,1179,505,519,1508,914,500,1177,476,1124,472,1210,653,1481,976,483],"class_list":["post-6080","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pasta","tag-bechamel","tag-black-pepper","tag-butter","tag-can","tag-carrot","tag-celery","tag-flour","tag-fresh-pasta","tag-meat","tag-milk","tag-minced","tag-olive-oil","tag-onion","tag-pancetta","tag-parmesan","tag-parmigiano","tag-pasta","tag-ragu","tag-salt","tag-sausage","tag-spinach","tag-tomato","entry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>spinach canelloni with bechamel sauce - Democratic Gourmet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/democraticgourmet.com\/it\/spinach-canelloni-with-bechamel-sauce\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"spinach canelloni with bechamel sauce - Democratic Gourmet\" \/>\n<meta property=\"og:description\" content=\"A real holiday dish, hearty and full of colours!!! ingredients for 4 servings (cost about 5 \u20ac pp) Canelloni and lasagne preparation is a whole&#8230;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/democraticgourmet.com\/it\/spinach-canelloni-with-bechamel-sauce\/\" \/>\n<meta property=\"og:site_name\" content=\"Democratic Gourmet\" \/>\n<meta property=\"article:published_time\" content=\"2022-11-25T14:26:12+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-03-08T19:25:03+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2021\/12\/Canelloni-di-spinaci-8.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1773\" \/>\n\t<meta property=\"og:image:height\" content=\"1182\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Vangelis\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@DemGourmetCom\" \/>\n<meta name=\"twitter:site\" content=\"@DemGourmetCom\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"Vangelis\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/\"},\"author\":{\"name\":\"Vangelis\",\"@id\":\"https:\/\/democraticgourmet.com\/#\/schema\/person\/f359f274add25473fc1916da2152f27f\"},\"headline\":\"spinach canelloni with bechamel sauce\",\"datePublished\":\"2022-11-25T14:26:12+00:00\",\"dateModified\":\"2026-03-08T19:25:03+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/\"},\"wordCount\":768,\"publisher\":{\"@id\":\"https:\/\/democraticgourmet.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2021\/12\/Canelloni-di-spinaci-8.jpg\",\"keywords\":[\"bechamel\",\"black pepper\",\"butter\",\"can\",\"carrot\",\"celery\",\"flour\",\"fresh pasta\",\"meat\",\"milk\",\"minced\",\"olive oil\",\"onion\",\"pancetta\",\"parmesan\",\"parmigiano\",\"pasta\",\"rag\u00fa\",\"salt\",\"sausage\",\"spinach\",\"tomato\"],\"articleSection\":[\"PASTA\"],\"inLanguage\":\"it-IT\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/\",\"url\":\"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/\",\"name\":\"spinach canelloni with bechamel sauce - Democratic Gourmet\",\"isPartOf\":{\"@id\":\"https:\/\/democraticgourmet.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2021\/12\/Canelloni-di-spinaci-8.jpg\",\"datePublished\":\"2022-11-25T14:26:12+00:00\",\"dateModified\":\"2026-03-08T19:25:03+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#breadcrumb\"},\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#primaryimage\",\"url\":\"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2021\/12\/Canelloni-di-spinaci-8.jpg\",\"contentUrl\":\"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2021\/12\/Canelloni-di-spinaci-8.jpg\",\"width\":1773,\"height\":1182},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/democraticgourmet.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"spinach canelloni with bechamel sauce\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/democraticgourmet.com\/#website\",\"url\":\"https:\/\/democraticgourmet.com\/\",\"name\":\"Democratic Gourmet\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/democraticgourmet.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/democraticgourmet.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"it-IT\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/democraticgourmet.com\/#organization\",\"name\":\"Democratic Gourmet\",\"url\":\"https:\/\/democraticgourmet.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\/\/democraticgourmet.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/03\/cropped-DG_LOGO_LIGHTpLacement1200x1200.jpg\",\"contentUrl\":\"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/03\/cropped-DG_LOGO_LIGHTpLacement1200x1200.jpg\",\"width\":1199,\"height\":1200,\"caption\":\"Democratic Gourmet\"},\"image\":{\"@id\":\"https:\/\/democraticgourmet.com\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/x.com\/DemGourmetCom\",\"https:\/\/www.instagram.com\/democraticgourmet\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/democraticgourmet.com\/#\/schema\/person\/f359f274add25473fc1916da2152f27f\",\"name\":\"Vangelis\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\/\/democraticgourmet.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/17a73cdd54e9b1a76964223753620439f330e474ef0233ab570d69cf1f0ecf2c?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/17a73cdd54e9b1a76964223753620439f330e474ef0233ab570d69cf1f0ecf2c?s=96&d=mm&r=g\",\"caption\":\"Vangelis\"},\"url\":\"https:\/\/democraticgourmet.com\/it\/author\/vagg\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"spinach canelloni with bechamel sauce - Democratic Gourmet","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/democraticgourmet.com\/it\/spinach-canelloni-with-bechamel-sauce\/","og_locale":"it_IT","og_type":"article","og_title":"spinach canelloni with bechamel sauce - Democratic Gourmet","og_description":"A real holiday dish, hearty and full of colours!!! ingredients for 4 servings (cost about 5 \u20ac pp) Canelloni and lasagne preparation is a whole&#8230;","og_url":"https:\/\/democraticgourmet.com\/it\/spinach-canelloni-with-bechamel-sauce\/","og_site_name":"Democratic Gourmet","article_published_time":"2022-11-25T14:26:12+00:00","article_modified_time":"2026-03-08T19:25:03+00:00","og_image":[{"width":1773,"height":1182,"url":"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2021\/12\/Canelloni-di-spinaci-8.jpg","type":"image\/jpeg"}],"author":"Vangelis","twitter_card":"summary_large_image","twitter_creator":"@DemGourmetCom","twitter_site":"@DemGourmetCom","twitter_misc":{"Scritto da":"Vangelis","Tempo di lettura stimato":"5 minuti"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#article","isPartOf":{"@id":"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/"},"author":{"name":"Vangelis","@id":"https:\/\/democraticgourmet.com\/#\/schema\/person\/f359f274add25473fc1916da2152f27f"},"headline":"spinach canelloni with bechamel sauce","datePublished":"2022-11-25T14:26:12+00:00","dateModified":"2026-03-08T19:25:03+00:00","mainEntityOfPage":{"@id":"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/"},"wordCount":768,"publisher":{"@id":"https:\/\/democraticgourmet.com\/#organization"},"image":{"@id":"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#primaryimage"},"thumbnailUrl":"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2021\/12\/Canelloni-di-spinaci-8.jpg","keywords":["bechamel","black pepper","butter","can","carrot","celery","flour","fresh pasta","meat","milk","minced","olive oil","onion","pancetta","parmesan","parmigiano","pasta","rag\u00fa","salt","sausage","spinach","tomato"],"articleSection":["PASTA"],"inLanguage":"it-IT"},{"@type":"WebPage","@id":"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/","url":"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/","name":"spinach canelloni with bechamel sauce - Democratic Gourmet","isPartOf":{"@id":"https:\/\/democraticgourmet.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#primaryimage"},"image":{"@id":"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#primaryimage"},"thumbnailUrl":"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2021\/12\/Canelloni-di-spinaci-8.jpg","datePublished":"2022-11-25T14:26:12+00:00","dateModified":"2026-03-08T19:25:03+00:00","breadcrumb":{"@id":"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#breadcrumb"},"inLanguage":"it-IT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/"]}]},{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#primaryimage","url":"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2021\/12\/Canelloni-di-spinaci-8.jpg","contentUrl":"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2021\/12\/Canelloni-di-spinaci-8.jpg","width":1773,"height":1182},{"@type":"BreadcrumbList","@id":"https:\/\/democraticgourmet.com\/spinach-canelloni-with-bechamel-sauce\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/democraticgourmet.com\/"},{"@type":"ListItem","position":2,"name":"spinach canelloni with bechamel sauce"}]},{"@type":"WebSite","@id":"https:\/\/democraticgourmet.com\/#website","url":"https:\/\/democraticgourmet.com\/","name":"Democratic Gourmet","description":"","publisher":{"@id":"https:\/\/democraticgourmet.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/democraticgourmet.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"it-IT"},{"@type":"Organization","@id":"https:\/\/democraticgourmet.com\/#organization","name":"Democratic Gourmet","url":"https:\/\/democraticgourmet.com\/","logo":{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/democraticgourmet.com\/#\/schema\/logo\/image\/","url":"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/03\/cropped-DG_LOGO_LIGHTpLacement1200x1200.jpg","contentUrl":"https:\/\/democraticgourmet.com\/wp-content\/uploads\/2022\/03\/cropped-DG_LOGO_LIGHTpLacement1200x1200.jpg","width":1199,"height":1200,"caption":"Democratic Gourmet"},"image":{"@id":"https:\/\/democraticgourmet.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/x.com\/DemGourmetCom","https:\/\/www.instagram.com\/democraticgourmet"]},{"@type":"Person","@id":"https:\/\/democraticgourmet.com\/#\/schema\/person\/f359f274add25473fc1916da2152f27f","name":"Vangelis","image":{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/democraticgourmet.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/17a73cdd54e9b1a76964223753620439f330e474ef0233ab570d69cf1f0ecf2c?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/17a73cdd54e9b1a76964223753620439f330e474ef0233ab570d69cf1f0ecf2c?s=96&d=mm&r=g","caption":"Vangelis"},"url":"https:\/\/democraticgourmet.com\/it\/author\/vagg\/"}]}},"_links":{"self":[{"href":"https:\/\/democraticgourmet.com\/it\/wp-json\/wp\/v2\/posts\/6080","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/democraticgourmet.com\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/democraticgourmet.com\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/democraticgourmet.com\/it\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/democraticgourmet.com\/it\/wp-json\/wp\/v2\/comments?post=6080"}],"version-history":[{"count":21,"href":"https:\/\/democraticgourmet.com\/it\/wp-json\/wp\/v2\/posts\/6080\/revisions"}],"predecessor-version":[{"id":11229,"href":"https:\/\/democraticgourmet.com\/it\/wp-json\/wp\/v2\/posts\/6080\/revisions\/11229"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/democraticgourmet.com\/it\/wp-json\/wp\/v2\/media\/6172"}],"wp:attachment":[{"href":"https:\/\/democraticgourmet.com\/it\/wp-json\/wp\/v2\/media?parent=6080"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/democraticgourmet.com\/it\/wp-json\/wp\/v2\/categories?post=6080"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/democraticgourmet.com\/it\/wp-json\/wp\/v2\/tags?post=6080"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}